Fragrant jasmine rice stir-fried with juicy pineapple, vegetables, and a touch of curry, served in a pineapple shell for a tropical twist.

Thailand’s most famous soup, bursting with flavors of lemongrass, lime, chili, and fresh prawns in a spicy and sour broth.

Stir-fried rice noodles with tofu, egg, bean sprouts, and peanuts, tossed in our signature tamarind sauce for the perfect balance of sweet, sour, and savory.

Crispy golden-breaded chicken breast, served with fries or salad.

Al dente pasta topped with rich, slow-cooked beef and tomato sauce.

Juicy prawns served chilled with zesty cocktail sauce.

Freshly baked pizza with your choice of classic toppings, hot from the oven.

Fragrant basmati rice with tender roasted chicken, cooked with traditional Middle Eastern spices.

A Jordanian specialty featuring lamb simmered in a creamy yogurt sauce, served with rice and flatbread.

Smooth and creamy chickpea dip blended with tahini, garlic, and olive oil.

Fresh parsley, bulgur, tomatoes, and lemon juice for a refreshing and healthy side dish.

A sweet Middle Eastern dessert made of shredded pastry filled with gooey cheese, soaked in sugar syrup, and topped with crushed pistachios.